Table 1: Heritability values estimated in F6 (Gray et al, 1999)
Trait
Heritability %
GI
84 + 17
Fruit mean weight
93 + 12
Fruits number
77 + 19
Table 2: Genotypic correlations estimated in F6 (Gray et al, 1999)
Fruit mean weight
Fruits number
GI
0.82
- 0.93
Probability
0.01
0.01
Table 3: GI and Mean Fruit Weight values of F10 lines.
Line
GI
Mean Fruit Weight (g)
3-5 (resistant control)
0.24 a
-
93-6
0.90 ab
44.01 a
30-4
1.50 abc
87.73 bc
144-2
1.73 bcd
37.76 a
21-191-1-1
1.83 bcd
58.59 ab
31-8
2.00 bcd
54.68 ab
19-154-4
2.00 bcd
62.65 abc
20-2
2.17 bcde
61.75 abc
13-1-6
2.17 bcde
46.75 a
5
2.17 bcde
48.90 ab
144
2.33 bcde
50.52 ab
85-8
2.33 bcde
51.43 ab
11
2.33 bcde
31.28 a
142-1
2.43 cde
45.25 a
19-3 LV
2.47 cde
65.90 abc
11-1
2.50 cde
68.55 abc
133-1
2.67 cde
44.07 a
J25-3
3.00 de
101.93 c
19-3
3.17 de
51.15 ab
Uco Plata INTA (susceptible control)
3.50 e
143.95 d
F
7.13
11.87
Probability
<0.0001
<0.0001
Variation Coefficient %
21.88
21.58
Data followed by the same letter do not differ at 0.05 level.
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